Carrot Topper and Piece Cutter

WOS-1A Carrot Topper and Piece Cutter

The WOS-1A Carrot Topper and Piece Cutter processes carrots with a maximal diameter of 75 mm (3”) and a maximum length of 350 mm (14”).

  • Static knives.
  • Unique positioning system.
  • Flexible slicing system.
  • Compact and versatile design.
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Description

The WOS-1A Carrot Topper and Piece Cutter has of a number of chain-mounted flights, one base plate and 2 aligning belts with a knife platform.

The singulated carrots are placed between the flights, the belts transport the carrot to the left and then to the right against a guide plate, where they are topped or tailed. The carrot is also cut into pieces. The tops and tails exit the machine separate from the final product.

The guide plate and top size are adjustable from 12 to 29 mm (0,47″ – 1,14″).

In the standard execution the carrot is finished whole length topped and tailed, or  sliced into 50 mm (2″) pieces. Other lengths are available on request.

The hinged slicing knives are easily removable.

Capacity – Approx. 160 carrots per minute.

Additional information

Products

Root Vegetables, Vegetables

Products

,

Brand

Sormac

Partners

Applications

Cutting

Applications

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Food Processing Solutions UK Ltd