V-Belt

V-10, V-20 V-Belt

The V-belt processes carrots, cucumbers, white radish, etc. The diameter of the product should be between 20 – 75 mm.

The machine is provided with a switch box with frequency control and placed on adjustable legs.

Capacity – Ranges from 3.000 to 10.000 units per hour.

Category:

Additional information

Products

Root Vegetables

Products

Brand

Sormac

Partners

Applications

Transporting

Applications

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Food Processing Solutions UK Ltd