V-10, V-20 V-Belt
The V-belt processes carrots, cucumbers, white radish, etc. The diameter of the product should be between 20 – 75 mm.
The machine is provided with a switch box with frequency control and placed on adjustable legs.
Capacity – Ranges from 3.000 to 10.000 units per hour.
Additional information
| Products | Root Vegetables |
|---|---|
| Products | |
| Brand | Sormac |
| Partners | |
| Applications | Transporting |
| Applications |
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